The great food debate
A national poll on a divisive food habit, built for consumer and food desks.
Data-led campaignsFood stories travel fast because everyone has an opinion. We turn tastes, habits and seasonal moments into coverage for food and drink brands, with links that help your products and recipes rank.
A debate about the right way to make a cup of tea gets more coverage than a new flavour launch.
Nutrition and health claims need care. We keep stories on taste, habits and culture unless claims are approved.
Recipe pages need authority to rank. Food PR can point links at the recipes and products that matter.
Example story types we adapt to your data and experts. Each one maps to a service.
A national poll on a divisive food habit, built for consumer and food desks.
Data-led campaignsYour chef or nutritionist ready with tips for barbecues, holidays or budget meals.
Expert commentaryInclusion in round-ups of the best snacks, drinks or kitchen staples.
Listicle buildingA ranking of cities by food scene, prices or habits for regional press.
Data-led campaignsThe service we usually start food & beverage clients with. The example below is generic illustration data; your campaign uses your own experts and topics.
Yes, especially groups and brands with a story beyond one location. Single restaurants usually benefit most from local coverage.
Yes, within advertising codes, which limit some audiences and angles. We plan around those rules.
For round-ups and reviews, yes. We coordinate what to send and to whom.